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Growing our own food, and some of yours too!

We’re Jackie, Jack, and Emma! In 2016, we purchased just over 10 acres in the beautiful Monadnock region of New Hampshire.  Since then, we have been working our land to build a more sustainable life for our growing family.

We offer whole and half shares of forest pastured, natural pork, as well as pasture raised whole chickens, pastured fresh turkeys in November, and both chicken and duck eggs.  We also work in conjunction with food producers in the region to offer classes and workshops to help you learn to produce your own food!

Check Us Out On Youtube!

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